The bride picked up all the ingredients at Costco and I stopped at The Decorette Shop to get cupcake liners, boxes and piping tips.
We quadrupled the recipe, which meant that we had a lot of ingredients.
That is the biggest bag of powdered sugar I have ever seen. |
The lovely Megan, measuring 4.5 cups of sugar |
Dry ingredients, all mixed up |
The wet ingredients look like bad halloween decorations |
Me, all ready to add dry to wet. |
I wasn't sure everything would fit in the kitchen aid, but it did, just barely |
Ready for the oven! |
Into the oven! |
I didn't get a picture of the naked cupcakes all lined up on my dining room table, or the frosting process. At that point I just wanted to be done, and my hands were too sticky to hold the camera. But here is the picture that I texted to the bride to assure her that she would have cupcakes for her wedding:
We ended up running out of liners and since it was 11 o'clock at night we couldn't run out to the store, we ended up making a cake as well.
Here is what they looked like all set up at the wedding:
We made some paper decorations for the cakes, and the bride had some gold painted baskets for the cake table. |
Megan and I with our handiwork (and in our wedding finery) |
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